Condensed or Evaporated Milk Substitute

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Recipe Information

Recipe Created By: Beths2005


3 cups milk substitute


Simmer the milk in a pan until it reduced by 60%. Be sure to start out with a large enough amount in the pot so you have at least 1 cup of evaporated milk left at the end.


This recipe can be scaled up to make any quantity needed.

This process is different from simply mixing a stronger concentration of a powdered milk substitute as the heat changes the milk.


Milk and Soy Substitutions: Alternative dairy-free milk beverages and products will work in most recipes. Find out more about milk substitutions and soy substitutions.

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