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Milk-Free Cheese Crisps
Description
Simple to make milk-free cheese crisps using only one ingredient – dairy-free cheese slices! They make a great snack to munch on after school, during family movie time, or after play time.
Ingredients
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Instructions
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Cut each slices into 9 smaller pieces
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Place cheese pieces on a parchment-lined cookie sheet
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Bake for approximately 13 minutes or until golden brown
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Let cool completely until the crackers harden
Note
Read the entire label:
Marketing terms like "Non-Dairy", "Dairy-Free", and "Milk-Free" are sometimes used on products. But you need to read the entire ingredients to make sure a product is free of milk. Non-dairy products may contain sodium caseinate which is a milk protein. Other terms are not regulated to have a specific meaning. Learn more.
milk-free, cheese, crisp, crackers
