Citrus-Ginger Cranberry Sauce
Avg. rating 5 from 2 votes.Recipe Information
# of Servings: 6
Recipe Created By: CurlyTop
Ingredients
1/2 cup sugar
2/3 cup orange juice
1 10 oz pkg fresh or frozen cranberries
1 Tbsp grated fresh ginger
1/4 cup nuts of choice (walnut, pecan work well) (optional)
2 small oranges, zest and pieces cut up
Directions
Boil orange juice, sugar, orange zest and ginger until sugar dissolves. Add cranberries and boil until berries pop, about 5 minutes. Stir in orange pieces and nuts. Let cool and serve.
Notes
Substitutions
To avoid tree nuts, omit optional nuts.
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