The food allergy community has a big voice in shaping policies throughout the United States. Use our tools to take action and improve the lives of millions of children with food allergies. KFA is part of the nation’s oldest and largest asthma and allergy charity, the Asthma and Allergy Foundation of America (AAFA).
KFA seeks to improve treatment options and quality of life for people with food allergies. KFA is part of the nation’s oldest and largest asthma and allergy charity, the Asthma and Allergy Foundation of America (AAFA).
Preheat oven to 300F. Grease a cookie sheet. Mix everything together and roll into balls. Place on cookie sheet and press lightly with a fork. Bake 11 – 13 minutes.
This is our favorite peanut butter cookie recipe, and it just happens to be gluten-free and dairy-free, as well. Sometimes we frost the cookies with chocolate frosting, for something like those Hershey’s kiss cookies.
This has not been tried with alternative soy/nut butters.
Egg Substitutions: There are many egg-free products and foods available to make your recipes free of eggs. Find out more about egg substitutions.
Peanut Substitutions: There are many peanut-free products available in the US. Find out more about peanut substitutions.