Lebanese-Esque Ground Beef



Recipe Information
Ingredients
Directions
Saute the onion, celery, mint and parsley in the olive oil. Add ground beef and rice and sautee until meat is brown. Add salt/pepper to taste.
Notes
Substitutions




Saute the onion, celery, mint and parsley in the olive oil. Add ground beef and rice and sautee until meat is brown. Add salt/pepper to taste.