Carrots and Leeks

Side Dishes

Carrots and Leeks

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pinit

Avg. rating 5 from 2 votes.

Recipe Information

# of Servings: 4

Recipe Created By: Amber Fitzpatrick

Ingredients

2 Tbsp olive oil

4 large carrots

3 medium leeks

Directions

Slice carrots and leeks about 1/4″ thick. Heat oil in skillet. Saute carrots and leeks in oil until soft or, if you prefer, until leeks begin to caramelize.

Notes

Substitutions

Any safe oil will work for this.

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Carrots and Leeks

Author: phtdcmin Courses: Side Dishes Allergen Free:

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