Oatmeal Crust

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5 star Avg. rating 5 from 2 votes.

Recipe Information

Recipe Created By: Littlebotsmom


1/3 cup oil
1/4 cup sugar
1/2 tsp salt
1 cup oat flour
3/4 cup oatmeal
1/8 – 1/4 tsp xanthan gum *


Mix all ingredients together and press into a pie pan.

Add pie filling and bake as usual.

* For a less crumbly crust, increase xanthan gum to 1/4 tsp.


This is very sweet; it’s like putting your pumpkin pie on top of an oatmeal cookie.


Gluten: Gluten is a protein found in specific grains (wheat, spelt, kamut, barley, rye). Other grains are naturally gluten-free but may have cross-contact with gluten-containing grains. Look for certified gluten-free products if you need to avoid gluten. Find out more about wheat and gluten substitutions.

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