Turkey Loaf

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5 star Avg. rating 5 from 2 votes.

Recipe Information

Recipe Created By: Elizabeth mom To Sean And Ian


1 cup quick oats
salt to taste
basil to taste
2 pkgs ground turkey
1 can diced tomatoes


Mix ingredients together. Shape into 2 loaves. Bake at 350 °F for 1 1/2 hours.


I always make two turkey loaves with this recipe. You can freeze one.


Gluten: Gluten is a protein found in specific grains (wheat, spelt, kamut, barley, rye). Other grains are naturally gluten-free but may have cross-contact with gluten-containing grains. Look for certified gluten-free products if you need to avoid gluten. Find out more about wheat and gluten substitutions.

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