Applesauce Cake Gluten-Free

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4 star Avg. rating 4 from 3 votes.

Recipe Information

Recipe Created By: Dena Lombardo

Ingredients

1 cup sugar
1 tsp vanilla
1/2 tsp salt
3/4 cup rice flour
1 1/2 tsp xanthan gum
1 tsp baking soda
1 Tbsp vinegar
6 Tbsp oil
1/4 cup cold water
1/2 tsp cinnamon
1/4 tsp nutmeg
1/8 tsp cloves
3/4 cup applesauce
3/4 cups bean flour

Directions

Mix and bake at 350 °F in 8″ square greased pan for about 40 minutes or until done.

Notes

It has a very heavy consistency.

Substitutions

Gluten: Gluten is a protein found in specific grains (wheat, spelt, kamut, barley, rye). Other grains are naturally gluten-free but may have cross-contact with gluten-containing grains. Look for certified gluten-free products if you need to avoid gluten. Find out more about wheat and gluten substitutions.


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