Food Allergy Awareness Week
We set aside this week during Asthma and Allergy Awareness Month to focus on food allergy awareness. A food allergy occurs when the body’s immune system sees a certain food […]
We set aside this week during Asthma and Allergy Awareness Month to focus on food allergy awareness. A food allergy occurs when the body’s immune system sees a certain food […]
More than 20 million people in the U.S., including adults and children, have food allergies. Chances are you or someone you love has a food allergy. Join us as we […]
In May 2007, The U.S. House of Representatives passed House Bill 296, forever recognizing the third week of May as National Eosinophil Awareness Week (NEAW). AAFA joins the American Partnership […]
Eating out with food allergies in the U.S. can be challenging. We need food allergen labeling laws for restaurants to help protect people with food allergies and prevent severe allergic […]
Since 1984, the Asthma and Allergy Foundation of America (AAFA) has declared May as “National Asthma and Allergy Awareness Month.” It is a peak season for people with asthma and […]
We set aside this week during Asthma and Allergy Awareness Month to focus on food allergy awareness. A food allergy occurs when the body’s immune system sees a certain food […]
AAFA and KFA join the American Partnership for Eosinophilic Disorders (APFED) in recognizing National Eosinophil Awareness Week, May 18-24, 2025. The purpose of this week is to create awareness and […]
AAFA and KFA join the American Partnership for Eosinophilic Disorders (APFED) in recognizing World Eosinophilic Esophagitis (EoE) Day on May 22, 2025. Eosinophils are a type of white blood cell. […]
The AAFA New England Chapter is hosting a Food Allergy Conference & Expo on Saturday, May 31, 12:30-5:30 p.m. ET. The program will include food allergy management workshops, time designated […]
If you have questions about an event, check our blog for details or contact us.