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Soy Cheese Pizza Muffins

5 star Avg. rating 5 from 2 votes.

Recipe Information

# of Servings: 12
Recipe Created By: Cristi Schwamb


1 6 oz can tomato sauce
homemade pizza crust dough
1 16 oz chub breakfast sausage
1-2 cloves garlic, pressed or minced
grated soy cheese (Soymage)


Scramble up the sausage, add a small can of tomato sauce, minced garlic, and some parsley.

Roll out the pizza crust into a rectangle shape.

Cut the rectangle into 12 squares. Top each square with a scoop of sausage mixture and some grated soy cheese.

Pull up the corners on each square and squish together until it's sealed.

Put the squares into a greased muffin tin and bake at 375 °F for about 20 minutes.


I use my Pizza Crust for this. You can use any type of safe pizza crust.


Milk and Soy Substitutions: Alternative dairy-free milk beverages and products will work in most recipes. Find out more about milk substitutions and soy substitutions.