Basic White Bread
Avg. rating 5 from 2 votes.Recipe Information
Recipe Created By: Stefany Mills
Ingredients
1 1/2 cups warm water
2 Tbsp vegetable oil
1 1/2 tsp salt
4 cups all purpose flour
2 1/2 tsp yeast
Directions
Put all ingredients in bread maker basket in order suggested by bread machine directions. Bake according to bread maker directions.
Notes
Substitutions
Gluten: Gluten is a protein found in specific grains (wheat, spelt, kamut, barley, rye). Other grains are naturally gluten-free but may have cross-contact with gluten-containing grains. Look for certified gluten-free products if you need to avoid gluten. Find out more about wheat and gluten substitutions.
Read it online:
https://kidswithfoodallergies.org/recipes/basic-white-bread/