Avg. rating 5 from 2 votes.Recipe Created By: Mom2Milo
4 tsp salt
1/4 cup granulated sugar
1/8 tsp ground cloves
1 tsp onion powder
1/4 tsp allspice
1/2 cup white vinegar
16 oz can jellied cranberry sauce
16 oz can pear halves in natural juice
16 oz can sliced carrots, drained
1/4 cup white corn syrup (Karo)
Process all ingredients in a blender until smooth, for 30 seconds. Store in refrigerator.
Corn Substitutions: Corn is a common ingredient in products. Starch, modified food starch, dextrin and maltodextrin can be from corn. Consult with your physician to find out which corn derivatives you need to avoid. Many corn-free options are available in the US. Find out more about
corn substitutions.
Avg. rating 5 from 2 votes.