Avg. rating 5 from 3 votes.Recipe Information
# of Servings: 1
Recipe Created By: Heidi Bayer
Ingredients
1 cup rice milk
pinch cinnamon
pinch nutmeg
dash vanilla
1-2 pinches xanthan gum
1 whole clove
Directions
Warm everything together except xanthan gum. Stir with a fork. Add xanthan gum, and warm again, mixing well. Bring to a small boil until it thickens (doesn’t thicken very much) and until the spices are well mixed throughout the mixture.
Pour into a coffee cup and chill for a bit.
Notes
Substitutions
Milk and Soy Substitutions: Alternative dairy-free milk beverages and products will work in most recipes. Find out more about milk substitutions [1] and soy substitutions [2].