Avg. rating 5 from 2 votes.Recipe Created By: Cristi Schwamb
1 Tbsp sugar
1 1/2 tsp salt
1 cup water
1 1/2 tsp yeast
2 3/4 cups bread flour
3 Tbsp margarine
Put ingredients in breadmaker basket in order suggested by manufacturer's directions.
Bake on regular cycle.
Butter and Margarine: Butter is a dairy product made from cow’s milk. Margarine typically contains milk or soy, but there are milk-free and soy-free versions available.
Gluten: Gluten is a protein found in specific grains (wheat, spelt, kamut, barley, rye). Other grains are naturally gluten-free but may have cross-contact with gluten-containing grains. Look for certified gluten-free products if you need to avoid gluten. Find out more about
wheat and gluten substitutions.
Avg. rating 5 from 2 votes.