Cook pasta according to package directions. Cook vegetables, and toss together with meat and pasta. Add dressing and stir.
Serve cold. Makes a tasty pasta salad meal.
Use any acceptable and liked mixed vegetables.
Meat can be ham, turkey, chicken.
Use any safe vinaigrette dressing or regular vinegar and oil combo.
Gluten: Gluten is a protein found in specific grains (wheat, spelt, kamut, barley, rye). Other grains are naturally gluten-free but may have cross-contact with gluten-containing grains. Look for certified gluten-free products if you need to avoid gluten. Find out more about wheat and gluten substitutions.