Avg. rating 5 from 2 votes.Recipe Information
Recipe Created By: Melanie Carver
Ingredients
4-5 raw baby carrots
1/4 medium onion
to taste garlic
2-3 roasted red bell peppers
to taste basil & oregano
2-3 Tbsp olive oil
sea salt
Directions
Blend in blender or food processor until smooth, then transfer to a sauce pan and cook on medium heat for 5-7 minutes. Spread onto crust and proceed as usual. Makes enough sauce for 1-2 small pizzas.
Notes
Copyright © 2007 Melanie Carver. All rights reserved. The copyright of this recipe is retained by the original recipe creator. If you would like to publish this recipe elsewhere in print or online, please contact us to find out how to obtain permission.
Substitutions
Zucchini works well in this recipe too.
Roasted Red Pepper Dip, Sauce, Dressing [1] is another sauce that has less ingredients and is also red pepper based