Corn-Free Potato-Free Baking Powder
Avg. rating 5 from 4 votes.Recipe Information
Recipe Created By: Irene
Ingredients
1/3 cup baking soda or potassium bicarbonate
2/3 cup cream of tartar
2/3 cup arrowroot powder
Directions
Mix together all ingredients.
Mix well and store in an airtight container.
Notes
To use: 1 tsp of regular baking powder = 1 1/2 tsp arrowroot baking powder
Substitutions
Milk and Soy Substitutions: Alternative dairy-free milk beverages and products will work in most recipes. Find out more about milk substitutions and soy substitutions.