Place all ingredients in a blender and blend until smooth and creamy. Add more rice milk if it's too thick.
Notes
I use Penzey's Natural Cocoa Powder and it's delicious.
Substitutions
You can also substitute a safe chocolate syrup for the sugar and cocoa powder. Just squeeze enough in the blender until it turns a nice shade of brown! (3Tbsp??
Milk and Soy Substitutions: Alternative dairy-free milk beverages and products will work in most recipes. Find out more about milk substitutions and soy substitutions.